Pizza

Neapolitan style of dough, 48 hours of fermentation according to the recipe of real Italian masters.

Mexicana

Tomato paste, cheese, mushrooms, kulen, bacon, chili peppers, jalapeño, corn, red beans, nacho sauce

1290

RSD

Special

Tomato paste, thigh ham, prosciutto, kulen, cheese

1290

RSD

Margherita

Tomato paste, mozzarella, fresh basil

910

RSD

Vesuvio

Tomato paste, cheese, ham from the thigh

990

RSD

Capricciosa

Tomato paste, cheese, ham from the thigh, mushrooms, olives

990

RSD

Prosciutto

Tomato paste, mozzarella, gorgonzola, prosciutto, Sicilian capers

1220

RSD

Pepperoni

Tomato paste, cheese, kulen, pepperoni

1010

RSD