Creamy soft cake made from the finest dark chocolate served with vanilla ice cream and forest fruit sauce

Creamy hazelnut cake made from the finest Belgian chocolate with a fluffy roasted hazelnuts paste in a thin chocolate pastry

An exquisite blend of dark chocolate and orange, creamy and fruity filling on a light butter pastry

Forest fruit cake with walnuts, apple, pine nuts, raisins and apricot crust

Traditional homemade pie with apple, raisin and cinnamon filling, served with vanilla ice cream

Traditional homemade butter pie crust filled with forest blueberries, vanilla ice cream, almonds

Finest almond crust, insert of three types of chocolate and Baileys, served on strawberry and raspberry sauce